Chef Mojo

About Chef Mojo

Chef Mojo is Karl Bock, an actual chef of over 25 years of professional experience. He now specializes in the fine dining interpretation of the Southern cuisine of the United States. He practices his craft at an historic Inn in the city of Charlottesville, Virginia. He is most assuredly a Virginian, and will - as all good and upstanding Virginians will - establish his bona fides upon request. He has a particular love of the food of the Lowcountry of the Carolinas and Georgia, as well as the culture inherent to bringing this cuisine to the table. Because he actually works for a living, he has a low threshold for fools and the ignorant, and will treat them accordingly.